3-(3-Methoxy-4-hydroxyphenyl)propionic acid | CAS:1135-23-5
3-(3-Methoxy-4-hydroxyphenyl)propionic acid
- Name：3-(3-Methoxy-4-hydroxyphenyl)propionic acid
- CAS：1135-23-5
- Synonyms：3-(4-Hydroxy-3-methoxyphenyl)propanoic acid; 3-(4-Hydroxy-3-methoxyphenyl)propionic acid; 3-Methoxy-4-hydroxyphenylpropionic acid; 3-Methoxyphloretic acid; Dihydroconiferylic acid; Dihydroferulic acid; Ferulic acid, alpha,beta-dihydro-; Hydroferulic acid; Shorbic acid; beta-(4-Hydroxy-3-methoxyphenyl)propionic acid; beta-3-Methoxy-4-hydroxyphenylpropionic acid
- Molecular Formula：C10H12O4
- Molecular Weight：196.20
- EINESC：214-489-5
Description
Properties
| Melting point | 106 ºC** |
|---|---|
| Density | 1.259±0.06 g/cm3 (20 º |
Safety
| 没有数据 | 没有数据 |
|---|
SDS
| Source | SDS/MSDS Samples |
|---|---|
| 没有数据 | 没有数据 |
Synthetic Route
| Name | CAS |
|---|
More
Articles
Peer-Reviewed Papers
Calcium binding to carbohydrates: crystal structure of a hydrated calcium bromide salt of lactobionic acid.Cook WJ & Bugg CE Acta Crystallographica Section B, Structural Science, Crystal Engineering and Materials, 29(2), 215-222 (1973)
Calcium binding to carbohydrates. Crystal structure of a hydrated calcium bromide complex of lactose.C E Bugg Journal of the American Chemical Society, 95(3), 908-913 (1973-02-07)
Calcium binding to D-glucuronate residues: crystal structure of a hydrated calcium bromide salt of D-glucuronic acid.L DeLucas et al.Carbohydrate research, 41, 18-29 (1975-05-01)
Calcium binding to galactose. Crystal structure of a hydrated a-galactose-calcium bromide complex. Cook WJ and Bugg CE. Journal of the American Chemical Society, 95(19), 6442-6446 (1973)
Remarks
Products protected by valid patents are not offered for sale in countries where the sale of such products constitutes a patent infringement and its liability is at buyer's risk.
Products currently covered by valid US Patents are offered for R&D use in accordance with 35 USC 271 +A13(1).
| Name | CAS |
|---|
Related Products
Related News
Question
Hot Tags
Inquiry
Fill in related informations ;please!
- Please fill in product name !
- CAS
- Please fill in your company information correctly!
- Please fill in liaison information correctly!
- Please fill in your telephone number correctly!
- Please fill in your email correctly!
- Please describe the problem of products!