Boiling point	59 ºC (20 mmHg)
Flash point	121 ºF
Density	1.29
Refractive index	1.5235

Symbol(GHS)	F;Xi
Hazard Codes	R10;R36/37/38
SDS/MSDS	S16;S23;S26;S36/37/39

Source	SDS/MSDS Samples
Alfa-Aesar	View & Download
Sigma-Aldrich	View & Download
TCI	View & Download

Synthetic Route

More

Name	CAS

More

Articles

Peer-Reviewed Papers

Mutagenicity of octane and tetrasodium pyrophosphate in bacterial reverse mutation (Ames) test.Soo-Jin Kim et al.The Journal of toxicological sciences, 35(4), 555-562 (2010-08-06) Dexamethasone and BCAA Failed to Modulate Muscle Mass and mTOR Signaling in GH-Deficient Rats.Hikaru Nishida et al.PloS one, 10(6), e0128805-e0128805 (2015-06-19) Effect of tetrasodium pyrophosphate on the physicochemical properties of yogurt gels.T Ozcan et al.Journal of dairy science, 91(12), 4492-4500 (2008-11-29) Nitrite-cured color and phosphate-mediated water binding of pork muscle proteins as affected by calcium in the curing solution.Jing Zhao et al.Journal of food science, 77(7), C811-C817 (2012-07-05) Modified Fenton oxidation of polycyclic aromatic hydrocarbon (PAH)-contaminated soils and the potential of bioremediation as post-treatment.Venny et al.The Science of the total environment, 419, 240-249 (2012-01-31) Protein hydrolysate of salted duck egg white as a substitute of phosphate and its effect on quality of Pacific white shrimp (Litopenaeus vannamei).Thammarat Kaewmanee et al.Journal of food science, 74(8), S351-S361 (2009-10-06) Preliminary studies on (177)Lu-labeled sodium pyrophosphate (177Lu-PYP) as a potential bone-seeking radiopharmaceutical for bone pain palliation.Imtiaz Ahmed Abbasi Nuclear medicine and biology, 39(6), 763-769 (2012-03-31) Effect of emulsifying salts on the physicochemical properties of processed cheese made from Mozzarella.L Chen et al.Journal of dairy science, 95(9), 4823-4830 (2012-08-25) Effect of phosphate and meat (pork) types on the germination and outgrowth of Clostridium perfringens spores during abusive chilling.Aikansh Singh et al.Journal of food protection, 73(5), 879-887 (2010-05-27) Efficacy of mouth rinses and toothpaste on tooth whitening.C R G Torres et al.Operative dentistry, 38(1), 57-62 (2012-07-10) Optimal strategies for determination of free/extractable and total microcystins in lake sediment.Xingqiang Wu et al.Analytica chimica acta, 709, 66-72 (2011-11-30) Mitochondria-localized NAD biosynthesis by nicotinamide mononucleotide adenylyltransferase in Jerusalem artichoke (Helianthus tuberosus L.) heterotrophic tissues.Catello Di Martino et al.Planta, 234(4), 657-670 (2011-05-21) Effects of salt, sodium pyrophosphate, and sodium lactate on the probability of growth of Escherichia coli O157:H7 in ground beef.Cheng-An Hwang et al.Journal of food protection, 74(4), 622-626 (2011-04-12) Daily peritoneal administration of sodium pyrophosphate in a dialysis solution prevents the development of vascular calcification in a mouse model of uraemia.Bruce L Riser et al.Nephrology, dialysis, transplantation : official publication of the European Dialysis and Transplant Association - European Renal Association, 26(10), 3349-3357 (2011-03-15) Long-Term In Vitro Degradation of a High-Strength Brushite Cement in Water, PBS, and Serum Solution.Ingrid Ajaxon et al.BioMed research international, 2015, 575079-575079 (2015-11-21) The potential of liposomes as dental drug delivery systems.Sanko Nguyen et al.European journal of pharmaceutics and biopharmaceutics : official journal of Arbeitsgemeinschaft fur Pharmazeutische Verfahrenstechnik e.V, 77(1), 75-83 (2010-09-30) In vitro evaluation of the erosive potential of orange juice modified by food additives in enamel and dentine.Taís Scaramucci et al.Journal of dentistry, 39(12), 841-848 (2011-09-29) Effect of the type of emulsifying salt on microstructure and rheological properties of "requeijão cremoso" processed cheese spreads.Clarissa R da Cunha et al.Journal of food science, 77(8), E176-E181 (2012-07-20) Pyrophosphate-mediated magnetic interactions in Cu(II) coordination complexes.Nadia Marino et al.Inorganic chemistry, 50(1), 378-389 (2010-12-01) Pharmacological characterization of [3H]VUF11211, a novel radiolabeled small-molecule inverse agonist for the chemokine receptor CXCR3.Danny J Scholten et al.Molecular pharmacology, 87(4), 639-648 (2015-01-13) Zn(II) and Cd(II)-based complexes for probing the enzymatic hydrolysis of Na4P2O7 by alkaline phosphatase in physiological conditions.Priyadip Das et al.Chemical communications (Cambridge, England), 47(28), 8118-8120 (2011-06-21) Removal of sidebands in double-rotation NMR in real time.Frédéric A Perras et al.Journal of magnetic resonance (San Diego, Calif. : 1997), 211(2), 234-239 (2011-06-10) Treatment with pyrophosphate inhibits uremic vascular calcification.W Charles O'Neill et al.Kidney international, 79(5), 512-517 (2010-12-03) Prevention of vascular calcification: is pyrophosphate therapy a solution?Veerle P Persy et al.Kidney international, 79(5), 490-493 (2011-02-16) Purification and characterization of myosin-tripolyphosphatase from rabbit Psoas major muscle: research note.Hongguo Jin et al.Meat science, 89(4), 372-376 (2011-06-22) Porosity prediction of calcium phosphate cements based on chemical composition.Caroline Öhman et al.Journal of materials science. Materials in medicine, 26(7), 210-210 (2015-07-15) Extracellular matrix mineralization promotes E11/gp38 glycoprotein expression and drives osteocytic differentiation.Matthew Prideaux et al.PloS one, 7(5), e36786-e36786 (2012-05-16) Calcium and α-tocopherol suppress cured-meat promotion of chemically induced colon carcinogenesis in rats and reduce associated biomarkers in human volunteers.Fabrice H F Pierre et al.The American journal of clinical nutrition, 98(5), 1255-1262 (2013-09-13) [Characterization of Pb2+ adsorption on the surface of birnessite treatment with Na4P2O7 at different pH and the study on the distribution of Mn(III) in the birnessite].Wei Zhao et al.Huan jing ke xue= Huanjing kexue, 32(8), 2477-2484 (2012-05-25) The effectiveness of antibrowning dip treatments to reduce after-cooking darkening in potatoes.Beth L Calder et al.Journal of food science, 77(10), S342-S347 (2012-09-04)

Remarks