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4-Nonylphenol | CAS:104-40-5
4-Nonylphenol
  • Name:4-Nonylphenol
  • CAS:104-40-5
  • Synonyms:4-n-Nonyl phenol; p-NP; p-Nonylphenol; p-n-Nonylphenol
  • Molecular Formula:C15H24O
  • Molecular Weight:220.35
  • EINESC:203-199-4

Description

Properties

Melting point 43-45 ºC***
Density 0.9273 g/cm3 (20 ºC)**
Refractive index 1.4970 (589.3 nm 20 ºC)**

Safety

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SDS

Source SDS/MSDS Samples
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Synthetic Route
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Articles
Peer-Reviewed Papers
The transcriptome of cis-jasmone-induced resistance in Arabidopsis thaliana and its role in indirect defence.Michaela C Matthes et al.Planta, 232(5), 1163-1180 (2010-08-17) Attraction of New Zealand flower thrips, Thrips obscuratus, to cis-jasmone, a volatile identified from Japanese honeysuckle flowers.A M El-Sayed et al.Journal of chemical ecology, 35(6), 656-663 (2009-05-16) Fragrances in oolong tea that enhance the response of GABAA receptors.Sheikh Julfikar Hossain et al.Bioscience, biotechnology, and biochemistry, 68(9), 1842-1848 (2004-09-25) Delayed cytotoxic effects of methyl jasmonate and cis-jasmone induced apoptosis in prostate cancer cells.Laxmi Yeruva et al.Cancer investigation, 26(9), 890-899 (2008-09-18) Iso-OPDA: an early precursor of cis-jasmone in plants?Paulina Dabrowska et al.Chembiochem : a European journal of chemical biology, 8(18), 2281-2285 (2007-11-23) Fragrance material review on cis-jasmone.J Scognamiglio et al.Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 50 Suppl 3, S613-S618 (2012-03-27) Antimicrobial activity of green tea flavor components and their combination effects.Kubo I, et al. Journal of Agricultural and Food Chemistry, 40(2), 245-248 (1992) cis-Jasmone treatment induces resistance in wheat plants against the grain aphid, Sitobion avenae (Fabricius) (Homoptera: Aphididae).Toby J A Bruce et al.Pest management science, 59(9), 1031-1036 (2003-09-17) Comparison of Aroma-Active Volatiles in Oolong Tea Infusions Using GC-Olfactometry, GC-FPD, and GC-MS.JianCai Zhu et al.Journal of agricultural and food chemistry, 63(34), 7499-7510 (2015-08-11) Flavor constituents of pouchong tea and a comparison of the aroma pattern with jasmine teaYamanishi T, et al. Agricultural and Biological Chemistry, 44(9), 2139-2142 (1980) Jasmonates induce apoptosis and cell cycle arrest in non-small cell lung cancer lines.Laxmi Yeruva et al.Experimental lung research, 32(10), 499-516 (2006-12-16) Microwave assisted synthesis of fragrant jasmone heterocyclic analogues.Anna Pawełczyk et al.European journal of medicinal chemistry, 41(5), 586-591 (2006-03-28) Evidence for behavioral attractiveness of methoxylated aromatics in a dynastid scarab beetle-pollinated araceae.Stefan Dötterl et al.Journal of chemical ecology, 38(12), 1539-1543 (2012-11-13) cis-Jasmone induces accumulation of defence compounds in wheat, Triticum aestivum.Maria C Blassioli Moraes et al.Phytochemistry, 69(1), 9-17 (2007-08-08) Coronalon: a powerful tool in plant stress physiology.Göde Schüler et al.FEBS letters, 563(1-3), 17-22 (2004-04-06) Microwave assisted synthesis of unsaturated jasmone heterocyclic analogues as new fragrant substances.Anna Pawełczyk et al.European journal of medicinal chemistry, 44(7), 3032-3039 (2008-09-06) Developments in aspects of ecological phytochemistry: the role of cis-jasmone in inducible defence systems in plants.John A Pickett et al.Phytochemistry, 68(22-24), 2937-2945 (2007-11-21) New roles for cis-jasmone as an insect semiochemical and in plant defense.Birkett MA, et al. Proceedings of the National Academy of Sciences of the USA, 97(16), 9329-9334 (2000) Chemical composition of the essential oil of Feronia elephantum Correa.Chitra Pande et al.Natural product research, 24(19), 1807-1810 (2010-11-26) Preparation of the volatile flavor components from Tie Guanyin Tea and its application in cigarette flavoring.Yuexin NI Flavour Fragrance Cosmetics, 3, 416-416 (2012) Effect of thermal treatment on the flavor formation of Oolong tea.Yu TH, et al. Food science and agricultural chemistry (1999) Treating hop plants with (Z)-jasmone increases colonization by Phorodon humuli (Hemiptera: Aphididae) spring migrants.T W Pope et al.Bulletin of entomological research, 97(3), 317-319 (2007-05-26) [Effects of different elicitors on olfactory response and oviposition selection of Dendrolimus superans (Butler)].Shan-Chun Yan et al.Ying yong sheng tai xue bao = The journal of applied ecology, 18(7), 1583-1588 (2007-09-25) Ti-crossed-Claisen condensation between carboxylic esters and acid chlorides or acids: a highly selective and general method for the preparation of various beta-keto esters.Tomonori Misaki et al.Journal of the American Chemical Society, 127(9), 2854-2855 (2005-03-03) Aphid antixenosis in cotton is activated by the natural plant defence elicitor cis-jasmone.Mahabaleshwar Hegde et al.Phytochemistry, 78, 81-88 (2012-04-21) Emerging roles in plant defense for cis-jasmone-induced cytochrome P450 CYP81D11.Michaela Matthes et al.Plant signaling & behavior, 6(4), 563-565 (2011-03-23) cis-Jasmone induces Arabidopsis genes that affect the chemical ecology of multitrophic interactions with aphids and their parasitoids.Toby J A Bruce et al.Proceedings of the National Academy of Sciences of the United States of America, 105(12), 4553-4558 (2008-03-22) The role of JAR1 in Jasmonoyl-L: -isoleucine production during Arabidopsis wound response.Walter P Suza et al.Planta, 227(6), 1221-1232 (2008-02-06) Dihydrocoronatine, promising candidate for a chemical probe to study coronatine-, jasmonoid- and octadecanoid-binding protein.Munenori Suzuki et al.Bioscience, biotechnology, and biochemistry, 68(7), 1617-1620 (2004-07-28) Jasmonates--a new family of anti-cancer agents.Eliezer Flescher Anti-cancer drugs, 16(9), 911-916 (2005-09-16) Activation of defence in sweet pepper, Capsicum annum, by cis-jasmone, and its impact on aphid and aphid parasitoid behaviour.Sarah Y Dewhirst et al.Pest management science, 68(10), 1419-1429 (2012-06-15) Photochemical reaction of (Z)-jasmone under various conditions.Tateba H, et al. Bioscience, Biotechnology, and Biochemistry, 57(2), 220-226 (1993)
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