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1-Heptanol | CAS:111-70-6
1-Heptanol
  • Name:1-Heptanol
  • CAS:111-70-6
  • Synonyms:Heptyl alcohol; Heptan-1-ol
  • Molecular Formula:C7H16O
  • Molecular Weight:116.20
  • EINESC:203-897-9

Description

Properties

Melting point -35 ºC
Water Solubility 2.85 g/L (100 ºC)
Boiling point 176 ºC
Flash point 73 ºC
Density 0.822
Refractive index 1.423-1.425

Safety

Symbol(GHS) Xn
Hazard Codes R20/21/22;R36
SDS/MSDS S26;S36/37/39

SDS

Source SDS/MSDS Samples
没有数据没有数据
Synthetic Route
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Articles
Peer-Reviewed Papers
Unusual pseudosubstrate specificity of a novel 3,5-dimethoxyphenol O-methyltransferase cloned from Ruta graveolens L.Laura Burga et al.Archives of biochemistry and biophysics, 440(1), 54-64 (2005-07-19) Preliminary gas chromatography with mass spectrometry determination of 3,5-dimethoxyphenol in biological specimens as evidence of taxus poisoning.R Froldi et al.Journal of analytical toxicology, 34(1), 53-56 (2010-01-30) Suicidal yew leave ingestion--phloroglucindimethylether (3,5-dimethoxyphenol) as a marker for poisoning from Taxus baccata.F Musshoff et al.International journal of legal medicine, 106(1), 45-50 (1993-01-01) A comparative study of five fatal cases of Taxus poisoning.J Pietsch et al.International journal of legal medicine, 121(5), 417-422 (2006-05-09) Fatal poisoning with Taxus baccata: quantification of paclitaxel (taxol A), 10-deacetyltaxol, baccatin III, 10-deacetylbaccatin III, cephalomannine (taxol B), and 3,5-dimethoxyphenol in body fluids by liquid chromatography-tandem mass spectrometry.T Grobosch et al.Journal of analytical toxicology, 36(1), 36-43 (2012-02-01) Modern analytical procedures for the determination of taxus alkaloids in biological material.F Musshoff et al.International journal of legal medicine, 122(4), 357-358 (2008-05-07) [3,5-dimethoxyfenol--marker intoxication with Taxus baccata].J Stríbrný et al.Soudni lekarstvi, 55(3), 36-39 (2010-10-15) Importance of phenols structure on their activity as antinitrosating agents: A kinetic study.Márcia Pessêgo et al.Journal of pharmacy & bioallied sciences, 3(1), 128-134 (2011-03-25) Iron porphyrin phenoxides: models for some hemoglobin mutants.Ainscough E_W, et al. Journal of the American Chemical Society, 100(24), 7585-7591 (1978) Characterization of the Key Aroma Compounds in Traditional Hunan Smoke-Cured Pork Leg (Larou, THSL) by Aroma Extract Dilution Analysis (AEDA), Odor Activity Value (OAV), and Sensory Evaluation Experiments.Dandan Pu et al.Foods (Basel, Switzerland), 9(4) (2020-04-08) Extracorporeal life support in a severe Taxus baccata poisoning.Claudia Panzeri et al.Clinical toxicology (Philadelphia, Pa.), 48(5), 463-465 (2010-06-10)
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